Пищевая аллергия: литература
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5. Burks A. W., Sampson H. A. Diagnostic approaches to the patient with suspected food allergies. J. Pediatr. 121:864, 1992.
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7. Jenkins H. R. et al. Food allergy: The major cause of infantile colitis. Arch. Dis. Child. 59:326, 1984.
8. Metcalfe D. D., Sampson H. A., Simon R. A. Food Allergy: Adverse Reactions to Foods and Food Additives. Cambridge: Blackwell, 1991.
9. Sampson H. A., Mendelson L.. Rosen J. P. Fatal and near-fatal anaphy-lactic reactions to food in children and adolescents. N. Engl. J. Med. 327:380, 1992.
10. Sampson H. A. Adverse reactions to foods. In: E. Middleton, Jr., C. E. Reed, E. F. Ellis, N. F. Adkinson, J. W. Yunginger, W. W. Busse (eds.), Allergy: Principles and Practice (4th ed.). St. Louis: Mosby Year Book, 1993. Pp. 1661-1686.
11. Simon R. A., Stevenson D. D. Adverse Reactions to Food and Drug Additives. In: E. Middleton, Jr., C. E. Reed, E. F. Ellis, N. F. Adkinson, J. W. Yunginger, W. W. Busse (eds.), Allergy: Principles and Practice (4th ed.). St. Louis: Mosby Year Book, 1993. Pp. 1687-1704.
12. Terr A. I. Unconventional theories and unproven methods in allergy. In: E. Middleton, Jr., C. E. Reed, E. F. Ellis, N. F. Adkinson, J. W. Yunginger, W. W. Busse (eds.), Allergy: Principles and Practice (4th ed.). St. Louis: Mosby Year Book, 1993. Pp. 1767-1793. Yunginger J. W. Lethal food allergy in children. N. Engl. J. Med. 327:421-422, 1992.
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